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Scott Rao: Everything But Espresso

$35.00

Everything you need to know about making great coffee in a cafe setting.

Description

When I began in the coffee business in 1992, I read every book I could find about coffee. After reading all of those books, however, I felt as if I hadn’t learned much about how to make great coffee. My coffee library was chock-full of colorful descriptions of brewing styles, growing regions, and recipes, with a few almost-unreadable scientific books mixed in. I would have traded in all of those books for one serious, practical book with relevant information about making great coffee in a café. -Scott Rao

Additional information

Weight 1 lbs
Dimensions 10.5 × 7.5 × .5 in