OZO Coffee News

New Release | Brazil Cascavel Vermelha 2023
Brazil Cascavel Vermelha has all the chocolate and nutty richness you expect from a Brazil, with a pop of sweet maple, blackberry, and peanut butter roundness. Fresh Brazil’s are stateside...
New Release | Brazil Cascavel Vermelha 2023
Brazil Cascavel Vermelha has all the chocolate and nutty richness you expect from a Brazil, with a pop of sweet maple, blackberry, and peanut butter roundness. Fresh Brazil’s are stateside...

New Release | Rwanda Mushonyi 2023
Look for notes of golden raisin, caramel, milk chocolate, and melon in this sparkling washed red bourbon coffee. Mushonyi is the name of the washing station just one kilometer away...
New Release | Rwanda Mushonyi 2023
Look for notes of golden raisin, caramel, milk chocolate, and melon in this sparkling washed red bourbon coffee. Mushonyi is the name of the washing station just one kilometer away...

Awake the Soul x Mr. Mota x OZO Coffee
Art. Music. Raising Awareness. These are three main components of our vision here at OZO Coffee, and they were amplified on February 3rd, when Denver based artist Awake the Soul...
Awake the Soul x Mr. Mota x OZO Coffee
Art. Music. Raising Awareness. These are three main components of our vision here at OZO Coffee, and they were amplified on February 3rd, when Denver based artist Awake the Soul...

OZO Coffee Turns 16 | Message from Beka Hartman
Sixteen Candles. Amazing. And the truth of the matter is, we wouldn’t be here without each of you. Cultivating stories, strengthening community, and amplifying really great coffee. Justin and I wanted to...
OZO Coffee Turns 16 | Message from Beka Hartman
Sixteen Candles. Amazing. And the truth of the matter is, we wouldn’t be here without each of you. Cultivating stories, strengthening community, and amplifying really great coffee. Justin and I wanted to...

New Release | Honduras Erin Moreno
This washed-process micro-lot from the Santa Barbara region of Honduras tastes like white sugar sprinkled on fresh grapefruit, crisp green apple, agave, shortbread, and sweet citrus. Dating back to 2017,...
New Release | Honduras Erin Moreno
This washed-process micro-lot from the Santa Barbara region of Honduras tastes like white sugar sprinkled on fresh grapefruit, crisp green apple, agave, shortbread, and sweet citrus. Dating back to 2017,...

OZO Coffee Public Classes are Back!
Public Classes are Back! We are excited to announce that the OZO Coffee Lab is open for Public Classes! Plenty of options coming up, please see details and dates below....
OZO Coffee Public Classes are Back!
Public Classes are Back! We are excited to announce that the OZO Coffee Lab is open for Public Classes! Plenty of options coming up, please see details and dates below....